Sweet Escapes: Timeless Desserts from France & Italy

📅 Date: February 4th, 2025

⏰ Time: 10 am to 1pm

👩‍🍳 Perfect for: Friends, Dessert Enthusiast, Couples, Solo & Family.

Step into a warm and inviting kitchen where the aroma of sugar and vanilla fills the air, and every whisk and spatula holds the promise of something extraordinary. In this hands-on dessert class, you’ll create two timeless desserts.

Menu:

✨ Cream Pistacia-Napolins – Delicate, nutty layers kissed with creamy pistachio perfection.
✨ Vanilla Bean & White Chocolate Ganache Madeleines – Elegant little cakes with a buttery crumb, draped in silky ganache.

Under the guidance of our skilled chefs, you’ll develop the essential pastry techniques, gain confidence in the kitchen, and discover the secrets behind these iconic European sweets.

🍰 What to Expect:

• Hands-on dessert-making experience
• Learn new culinary skills and techniques
• Enjoy your sweet creations at the end of class

Whether you’re sharing the experience with a loved one or flying solo, this class is a perfect blend of fun, flavor, and finesse.

📣 Reserve your spot now and treat yourself to an unforgettable culinary experience!

Please note: Ingredients and menu items are subject to change based on availability. We reserve the right to make equal or better substitutions during or prior to the class to ensure the best possible experience.