French Bistro - One Day Sample Menu
lavender chicken with dried figs
leek and mushroom tart
potatoes with garlic and rosemary
basque cake with black pepper syrup
$425.00
Class Dates:
Monday July 5, 2021, 9:00 am to Friday July 9, 2021, 3:00 pm
Session:
July 5 - 9
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