Feast Week 6

Feast Week 6

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This class is currently full. Please email us if you would like to get on the waiting list.
Feast Week 6
Northern Italy (Closed)
July 16, 2018 to July 20, 2018
(All day)

One Day's Sample Menu

Chifferi with zucchini and bacon (pasta with zucchini and bacon)
Pappa al pomodoro, roasted tomato and bread soup
Savory fontina flan with basil
Lemon semolina cake, torta di semolina al limone
 

​For Kid-Chefs over the age of 13, please check out our Taste the Adventure programs, both in the U.S. and Europe. 

$420.00
We want to make sure that you understand our cancellation and refund policies before you register. Read them here
Kid Chef Birthday *

Please email us if your are interested in getting on the waiting list for this class.